Showing 1–20 of 57 results
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Organic Gravadlax
€10.60 – €17.50 -
A Roberts of Dalkey Seafood Box
€80.00 – €200.00 -
Professional Oyster Knife
€15.00 -
Organic Irish Smoked Salmon
€15.95 – €75.00 -
Smoked Salmon Conventional
€7.95 – €39.95 -
Achill Island Smoked Sea Salt 75G
€4.50 -
Achill Island Seaweed Salt 50g
€4.50 -
Achill Island Sea Salt 75g
€3.95 -
Clams
€15.00 -
Mussels
€4.95 -
The Kelly Galway Native Flat Oyster
€20.00 -
THE KELLY GIGAS OYSTER
€18.00 -
Smoked Organic Irish Picanha Beef
€19.95 -
Smoked Chicken
€9.95 -
Smoked Duck
€7.50 -
Smoked Ham
€30.00 – €50.00 -
Boneless Dry Cured Ham
€30.00 – €50.00 -
Whole Dry Cured Ham on the bone
€50.00 -
Honey Clove Ham oven ready
€25.00 – €60.00 -
Boneless Turkeys
€55.00 – €100.00
